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Weekend Cooking

On Saturday, I had breakfast quesadillas – I made an egg pancake with cubes of roasted squash (leftover from last Wednesday’s pizza) and onions sauteed with a dash of smoked paprika, then grilled it inside flour tortillas with some cheese. Eaten with sour cream & salsa – but the pictures with the condiments didn’t look as good as these plain ones.

On Sunday I made ramen salad with all the shreddable veggies in the bin – bok choy, peeled broccoli stems, kohlrabi, beet greens. Kind of a very dark green and crunchy ramen salad. And butternut squash soup, from my favorite Cook’s Illustrated recipe, where you cook shallots in butter, add the seeds and scraping from the squash, add water, and then steam the rest of the squash over that mix for instant, special stock for the soup.

We went to see 50/50 – good movie but probably not the greatest for me to see – now I’m sure all my aches & pains are cancer. It’s been a really bad fall for allergies and sinus – I’ve had sore glands in my neck and those shooty pains in the back of my head like all the time. But what’s really been worrying me is when I walk I’ve been getting aches in my groin – like I have cervical cancer or something – or something – a cold, waay more likely.

Speaking of walking – I still can’t get my instagrams to post directly to Tumblr, but I figured a kludgey indirect way.

And the brewer game still totally sucked.

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