Somehow this summer I’m just not photographing and writing about food as much as some summers past – I don’t have big set of pictures for various holidays like Memorial Day* or 4th of July.
It’s gotten hot again, and supposed to stay that way for a few days. I went for a walk this morning, and then we had a nice Sunday morning breakfast of eggs over easy, fried potatoes, fruit and toast. No pictures. I closed up the house and AC’d and I’ve been doing a kind of back & forth combo of working on work stuff on my laptop upstairs and other stuff on my home computer in the sun room. My stomach is a little upset – must be due to the cheap wine and no dinner that I had at Bruce’s memorial yesterday. I went out on my bike at 4:30 to get more milk and some bananas, and then I made these:
Sunday dessert trifles, with leftover cherry pie filling, vanilla pudding and cake crumbs (from my frozen-cake-for-trifle collection in the freezer)
Guess we’ll have them for dessert with the Newsroom.
*Although I do think maybe … just maybe … I’m a little thinner now than I was in
20112010.
