Offered on post-farmers' market Sundays, brunch fare will always include eggs, potatoes, and freshly baked breads & pastries, supplemented by the best of the market, seasoned with the cook's whims.
Next brunch: October 12th - extended hours, 11:00 a.m. to 1:30 p.m.
Please reserve your places by 7:00 a.m. the Saturday previous, so we'll know what to buy at the market. To check availabilty later than that, please call 608-712-6368
all events are subject to cancellation if there are not enough diners signed up