… if I didn’t do School Woods, or my other cooking outlets. All last week, and this weekend, I executed various cooking plans, many without sufficient eaters to consume the end results, and one notable flop. Last Monday, I made green bean salad and broccoli casserole. The salad got eaten up, alright, but I never […]
Last night for dinner I made two dishes: one I’d been wanting to try, and one that I had made before. It turned out to be a kind of low art vs. high art, or I guess that’s cuisine, showdown. The recipe that I had tried before is Mama Lo’s Broccoli Casserole, collected by Jane […]
Tonight, I made two recipes from Martha. For dinner was this creamed spinach (actually mustard greens & kale, because that’s what I had) & chicken casserole with croutons on top: For Mark to take to a potluck party tomorrow, I made these snack bars; popcorn and broken pretzels glued together with caramel – and only […]
Tonight is the second one-dish dinner. The menu is chili mac, vegetarian moussaka, coleslaw, two kinds of corn bread – plain and Marion Cunningham’s custard-filled – and ice cream with butterscotch & chocolate sauce. I was going to make raspberry sauce too, but I got tired, so instead I am taking along a jar of […]