{"id":5550,"date":"2012-06-27T22:03:42","date_gmt":"2012-06-28T03:03:42","guid":{"rendered":"http:\/\/debslunch.com\/debslunchblog\/?p=5550"},"modified":"2012-06-27T22:12:07","modified_gmt":"2012-06-28T03:12:07","slug":"ala-2012-sun-to-mon","status":"publish","type":"post","link":"https:\/\/debslunch.com\/debslunchblog\/ala-2012-sun-to-mon\/","title":{"rendered":"ALA 2012 – Sun. to Mon."},"content":{"rendered":"

Sunday morning was the OCLC update breakfast – but I just grabbed coffee and juice because I had to go to another meeting. I really wanted to see if Jay Jordan said anything about his cancelled retirement<\/a> – he showed a few slides with DDC numbers for motorcycle gangs and said that was what he thought he’d be doing sooner, but nothing beyond that.\u00a0 Indian buffet<\/a> for lunch, my 2nd best meal in Anaheim, then SLIS reunion, where I turned down every appetizer proffered, because I was heading to another happy hour and dinner. Which was at the Storytellers Caf<\/a>\u00e9 in the Grand Californian<\/a> – nice to look at, but the lobster in my lobster Cobb salad was tough.<\/p>\n

On Monday, we finished conferencing at 10:00 a.m. and drove into L.A., and had lunch at the downtown Farmers Market<\/a>. I had a chicken mol\u00e9 taco with black beans and rice, and a Rolling Rock. Definitely my 1st best meal of the trip. I decided maybe that’s why Jonathan Gold<\/a> got his Pulitzer<\/a> for writing about street food in L.A. – it’s better than anything I ate indoors.<\/p>\n