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Tag Archives: autumn food

A latke by any other name …

… is still a latke. Here’re the photos – we had potato-carrot pancakes with sour cream, raspberry sauce, & baked apples; vegetarian or pork sausage links; eggs; challah for toast; and apple-filled cimmy buns and honey-walnut topped cimmy buns.

Ooops

Yesterday I got home from work a little early, and decided to do some cooking. Sometimes when you try to do too much …. I tried this Chez Pim pie crust for a cherry pie with the cherries we brought back from our Washington Island trip. And I read “8 oz. butter” as one stick […]

Not ready

I guess it’s really fall, but somehow I’m not adjusted yet. I still feel like it should be summer. Today it’s dreary and raining – I guess that should convince me. I biked to an 8:00 a.m. meeting on the east side, and then left my bike in a friend’s garage and took the bus […]

Chicken soup for the busy soul

Last Friday I made a luau themed dinner for a group of 22 who were having some kind of luau-tiki-mystery dinner. All I knew was that they needed three courses, and it should be tropically themed. I made shrimp salad in wonton cups for starters, grilled tequila marinated chicken breasts with grilled pineapple (Chicken not […]

Fall food

It’s getting cooler in WI; somehow, I’m not quite ready to commit to saying it’s fall, even though I wore gloves yesterday when I was biking in. The fall produce is showing up at the market, and my brother says I should submit to this NYT potluck recipes contest. It’s hard for me to say […]