Good but not great
My cooking has been good but not great for the last week or so – The worst was Monday. Dinner was a pretty good idea: Marcella Hazen’s lemon pasta (simple, it’s cream, lemon juice and zest, fettuccine, and Parmesan), salad with the end of a honey-mustard bottled salad dressing and a few shots of Rachael’s … [Read more…]