Comfort Food dinner - Mom's Cooking
6:30 p.m. Sunday March 25, 2007

Menu:

• Meatloaf
• Not-meat (vegetarian) loaf
• Mashed potatoes with Portobello mushroom (vegetarian) gravy
• Buttered peas & carrots
• Wedge of lettuce salad
• Buttermilk rolls
• Chocolate & vanilla pudding

Served family style
(everyone helps themselves from serving bowls and platters on the tables)
One seating, beginning at 6:30
Reservations required - seating limited to 30