Ok, not sure how I did this, but this is at least kind of what’s supposed to happen:
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- 101 Cookbooks
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- Clotilde's Chococlate & Zucchini
- Cook's Illustrated
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- Gastroapocalypse Test Kitchen
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- Harold McGee – news for curious cooks
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- Michael Ruhlman
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- Ruth Reichl's Journal
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- The Art of Eating Quarterly
- The Wednesday Chef
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